Monday, August 28, 2006

Wednesday 30th August sees Outsource Solution Ltd providing a training course in Internal Auditing. The course is designed to fullfil the requirements of the British Retail Consortium Global Standard Food Issue 4 section 2.9. It is a days training that gives delegates a great in sight into what is required in this Fundamental section of the standard. The trainer is a microbiologist and a BRC auditor with 18 years experience in the food industry. Courses are set to run at frequent intervals in many locations so get in touch if this is a course that you require.
Other courses are also run at frequent intervals or for specific Company requirements. These courses cover
  • Food Hygiene
  • HACCP introductory
  • HACCP intermediate
  • Food Microbiology
  • Internal Auditing


Duncan Perry

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