The next HACCP level 3 course has been set for the 8th and 9th July.
The course is certificated by RSPH and includes course book and materials. There is a 90 minute exam at the end of the second day.
There is an emphasis on practical implementation and this is enhanced by plenty of workshop exercises.
As a training centre we curently have an over 50% distinction pass level.
If you would like to book a place on the next course email us on perry@outsourcesolution.co.uk
For any other training relating to Food Safety or BRC please visit our web site at www.outsourcesolution.co.uk
4 comments:
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Since consumers' health and company's food business rely on people working in it, it is important that the employees get the best training from a reputable and accredited provider. One mistake may lead to poisoning or worst, closure of business if they can't attend to the victims' demand.
Excellent information share in this blog. HACCP training
This only means that the government is taking the issues arising on food safety industry, seriously.
Food Safety Net Ireland
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